Recipe Analysis is a crucial first step in creating a Nutrition Facts label. Recipe Analysis is also important for restaurant owners and chefs in order to develop and modify their menus. Maintaining FDA compliance is a must.

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According to FDA specifications, Nutrition Facts labels are created using the data derived from the Nutritional Analysis of your recipe. International labels are created according to each country's specifications. Supplement Facts labels are created based on your products individual components.

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Due to governmental strict guidelines, it is essential to rely on assistance from a professional company that will help you maintain compliance. Energyent is committed to maintaining your nutritional compliance.

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