Recipe Analysis is a crucial first step in creating a Nutrition Facts label. Recipe Analysis is also important for restaurant owners and chefs in order to develop and modify their menus. Maintaining FDA compliance is a must.

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According to FDA specifications, Nutrition Facts labels are created using the data derived from the Nutritional Analysis of your recipe. International labels are created according to each country's specifications

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Due to governmental strict guidelines, it is essential to rely on assistance from a professional company that will help you maintain compliance. Energyent Inc. is committed to maintaining your nutritional compliance.

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Produce Marketing Association Members Only.
• Nutrition Facts Panel
• Ingredient Statement
• Final Label Review
• Allergen Statements
• Diabetic Exchange Calculation

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